About Edenvale
Edenvale Winery, located on the historic Eden Valley Orchards estate, has deep roots in Oregon's agricultural history. Established on land purchased in 1885 by Joseph Stewart, a pioneer in the state’s commercial pear industry, the property was transformed into a winery in 2001 by the Root family. The historic Voorhies Mansion and surrounding orchards remain a central part of the estate, honoring Southern Oregon’s agricultural heritage. Today, Edenvale blends this rich history with a focus on handcrafted, barrel-aged wines, offering a unique experience that brings together wine lovers and history enthusiasts alike. The estate is known for preserving its historic ambiance while showcasing wines that reflect the Rogue Valley’s diverse terroir.
Sustainability
Edenvale emphasizes sustainable agriculture and historic preservation as core values. The winery prioritizes environmentally friendly practices, including organic methods in their orchards and vineyards. The property is a recognized historic landmark, and Edenvale is dedicated to maintaining the landscape and historic structures, including the Voorhies Mansion and surrounding gardens, to preserve its cultural legacy. Their commitment to sustainability extends to education, as Edenvale offers tours and events that highlight the significance of sustainable winemaking and farming in Southern Oregon’s Rogue Valley. This balance between preservation and innovation allows Edenvale to offer wines crafted with respect for both land and legacy.
Signature Alcoholic Wines
Cabernet Sauvignon, Pinot Noir, Viognier, Syrah, and unique blends
Why did they start making non alcoholic wine?
Edenvale Winery has embraced non-alcoholic wine production to provide options for health-conscious consumers and those seeking alcohol-free alternatives that still offer the quality and experience of traditional wines. Their non-alcoholic selections allow guests to participate in wine culture without alcohol, aligning with trends toward wellness and inclusive social options. This move was also inspired by a desire to diversify their offerings while respecting their heritage in agriculture. By providing alcohol-free choices, Edenvale invites a broader audience to appreciate the richness of Southern Oregon’s terroir and craftsmanship.
How do they produce their non alcoholic wine?
Edenvale uses a careful dealcoholization process, ensuring that their non-alcoholic wines retain the full flavor and complexity of traditional wines. This method preserves the wine’s aromatics and texture, making it comparable to their regular lineup while offering a no-alcohol alternative.