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Fourth Wave Plus & Minus Sauvignon Blanc

Tropical punch, zesty citrus, crisp green apple energy.

Fourth Wave Plus & Minus Sauvignon Blanc is a non-alcoholic white wine produced by Fourth Wave Wine in South Eastern Australia. Made from Sauvignon Blanc grapes sourced from premium, dry-grown vineyards, this wine is crafted without artificial sweeteners and includes the addition of grape skin extract during production, which is naturally rich in antioxidants.

This dry style Sauvignon Blanc presents a yellow color and offers aromas of passionfruit and tropical fruit. The palate is clean, featuring tropical fruit and citrus notes, complemented by soft acidity on the finish.

Dealcoholization Method
  • Unknown
Temperature
  • Serve chilled
Sensory properties
  • Aroma: Passionfruit, tropical fruit, citrus, green apple
  • Color: Yellow, light
  • Sweetness: Dry
Occasion Pairing

Where to buy

from

€11.00

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Wellness Information

General
Organic
Ingredients
Alcohol-removed wine, grape skin extract, possible preservatives
Calories per 100 ml
14.3
Carbs
3.2

Vegetarian dishes that go well with this non-alcoholic wine

This alcohol free White wine from Australia would be a good match with these vegetarian dishes.

Search for wines by Grilled vegetables Pastas Salads

  • Grilled Portobello Mushrooms with Black Bean Salsa
  • Pappardelle with White Truffle Cream and Crispy Shallots
  • Caprese Salad with Balsamic Glaze

Fourth Wave Wine, Australia

Winery History

Fourth Wave Fourth Wave Wine, established in 2009, is a family-owned Australian wine company that produces wines across six countries and distributes them globally. The company's name reflects its commitment to offering modern and affordable regional wines from Europe, South America, New Zealand, and Australia. Sustainability at Fourth Wave...

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