Information

Region
Central Valley, California
Country
United States
Climate
Mediterranean climate with hot summers and mild, wet winters
Soil
Alluvial soils with sand, clay, and loam
Full Address
Golden State Vintners, Central Valley, CA, USA (specific address details may vary based on facility)
Website
https://www.goldenstatewine.com/
Founded In
1983
Age of Estate
Over 40 years
Varieties of Grapes
Chardonnay, Cabernet Sauvignon, Merlot, Zinfandel, Pinot Noir
Awards
Silver Medal - California Wine Competition; Recognition at USA Wine Ratings
Tasting at the Property
No (focuses on production rather than on-site tastings)
Accommodation at Property
No

About Golden State Vintners

Founded in the heart of California's Central Valley, Golden State Vintners has built a reputation for producing quality wines at scale, serving as a trusted supplier to the wine industry. The winery began with a vision to represent California’s diverse terroir through various varietals. Over the years, Golden State Vintners has grown to become one of the largest wine producers in the state, combining advanced technology with traditional winemaking practices to deliver consistent quality.

Sustainability

Golden State Vintners is committed to sustainability, utilizing water-efficient practices, renewable energy sources, and environmentally-friendly farming techniques. The winery has implemented waste reduction and recycling programs, reflecting its dedication to responsible production. As part of its sustainability pledge, the winery collaborates with local growers to promote sustainable viticulture, ensuring eco-friendly practices across its production process.

Signature Alcoholic Wines

Golden State Chardonnay, Cabernet Sauvignon, Merlot, Zinfandel

Why did they start making non alcoholic wine?

Recognizing a growing demand for alcohol-free options, Golden State Vintners has ventured into the non-alcoholic wine market. The winery aims to offer a wine experience for all, catering to those who enjoy wine's taste without alcohol content. This expansion into non-alcoholic wines aligns with the company's commitment to inclusivity and adapting to changing consumer preferences, offering a high-quality, alcohol-free product for health-conscious drinkers.

How do they produce their non alcoholic wine?

Golden State Vintners uses a de-alcoholization process that involves gently removing alcohol from fully fermented wine. The winery employs modern distillation techniques to preserve the wine's natural flavors and aromas, ensuring a full-bodied, non-alcoholic wine experience. The process maintains the integrity of the original wine, offering an authentic, alcohol-free option that mirrors the characteristics of traditional wines.

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Golden State Vintners Non-Alcoholic Wine

Cero Chardonnay by Golden State Vintners - Buy & Review Non-Alcoholic Wine

Cero Chardonnay

White }
USA | California
from €7.00
The Cero Chardonnay is a refreshing, non-alcoholic wine with crisp citrus notes and a smooth, balanced finish. Its fruit-forward profile includes aromas of melon and subtle spices, making it a versatile wine for pairing. Reviews note that this wine offers an authentic Chardonnay experience, appreciated for its dry style and refreshing acidity, ideal for those avoiding alcohol without sacrificing flavor.
Cero Zinfandel by Golden State Vintners - Buy & Review Non-Alcoholic Wine

Cero Zinfandel

Red }
USA | California
from €7.00
Cero Zinfandel is a deep ruby-colored, non-alcoholic wine known for its fruity notes and slight spiciness. Its aroma profile combines berries with a hint of vanilla, offering a well-balanced, semi-dry taste. Reviews highlight this wine as a satisfying red alternative, perfect for pairing with hearty dishes or sipping on a relaxed evening. The vacuum distillation process used maintains both the aroma and taste for an authentic wine experience.